Production lines

The machinery to
produce gums and jellies

Whatever your sweets and candies contain, we’ll put together the right machinery for every stage of the process.

NEW: GUMS AND JELLIES COURSE
  • Kitchen

    • Preparation

      Weighing & mixing

    • Cooking

      Heating & vacuumizing

    • Blending

      Flavor, color & more

  • Moulding

    • Moulding

      Starch & non-starch

  • Conditioning

    • Conditioning

      Optimal drying

  • Finishing

    • Finishing

      Oiling & sanding

Starch

Non-Starch

  • Momenteel zijn er geen items aanwezig.

FAQs

More about what we do

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